I finally took a few minutes this week to make a couple of bentos for me & D. :) And I got a couple of cool background papers for Valentines Day so maybe I could enter them in the BOMB Challenge at Hapa Bento. My bento has 100 calorie goldfish, pb&j on a lip shaped sandwich thin (inside out), colby-jack hearts, radishes, carrots, celery, grape tomatoes, pineapple, cucumbers, and apples. Oh, and the blue silicone cup has more roasted eggplant dip.
D's bento has a turkey & cheese heart sandwich (he did not like the turkey showing through the bread like that, next time I'll have to put the piece I cut out back in there inside out so it shows), 100 calorie mini fudge stripe cookies, apples, heart cheese cut-out, carrots, wheat thins & roasted eggplant dip.
I love food. I love sampling food, cooking food, reading about food, drooling over pictures of food.
I'm amazed by bento bloggers and that's how this all started. I don't make bentos very often and they're not as beautiful as some but they are fun.
More about me - I live in Alaska, married with 2 dogs & a cat, work from home for our marketing/advertising company, and have many things I'm interested in. Did I mention...I love cooking, reading cooking & bento blogs, watching cooking shows, baking, I like photography, quilting and sewing.
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