I made a couple of quick bentos for us earlier this week. Mine is on the left. Chickpeas, with pepitas. Caprese salad with a bit of cucumber from my mom's greenhouse added in, and an Asian pear. Hubby's bento was heavy on the desserts. He had a sandwich thin pocket stuffed with Laughing Cow cheese and deli turkey and honey mustard dipping sauce, tapioca pudding, cookie, peanut M&M's and some popped bbq chips. We were able to get out and enjoy the sun for a bit too!
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