Another busy week and I'm obviously running behind a bit already. For some of you spring has sprung already, for us it's more like we are headed toward "break-up". Spring (trees budding, tulips and hyacinths coming up) is usually around mid-May.
Break-up is considered a season in Alaska. The days get longer, it warms up a bit, and the snow starts to melt. It gets very muddy. The cars are all very filthy from such wet roads, and my house . . . well, let's just say the floors are constantly covered in muddy dog prints.
I usually hand write my menu on a menu planner pad I picked up at Michael's a while ago but I've used it up! It's easier for me to have a copy in the kitchen for making the grocery list and to check throughout the day. Since I'm out of the handwritten ones I picked up a picture frame and plan to make this menu planner and save some paper too!
I love food. I love sampling food, cooking food, reading about food, drooling over pictures of food.
I'm amazed by bento bloggers and that's how this all started. I don't make bentos very often and they're not as beautiful as some but they are fun.
More about me - I live in Alaska, married with 2 dogs & a cat, work from home for our marketing/advertising company, and have many things I'm interested in. Did I mention...I love cooking, reading cooking & bento blogs, watching cooking shows, baking, I like photography, quilting and sewing.