Time for another Menu Plan. I've been writing them out on paper, mostly all along, but I throw those out at the end of the week, and then a couple weeks later my hubby asks for something from weeks before and I have no idea what or where to find the recipe again. On occasion Google is helpful if I'm looking for a recipe I found online, but otherwise I'm often at a loss. Adding a Menu Plan to the blog seriously helps my sanity - so I'm back at it again.
Speaking of back at it again - we've been busy and short on time and I haven't been in the MM (Meatless Monday) frame of mind. Well this week we are back at it, starting with a Hungry Girl recipe using a Boca Burger.
Tuesday: Fresh Caught (not by me) Alaskan Halibut. There is just nothing better than fresh, never frozen fish.
Wednesday: Chick'n Parm using a Boca "chicken" patty. A friend recommended these and my hubby never gets enough spaghetti so here we go.
Thursday: Salmon Thursday. Haven't decided on preparation or anything yet. Sometimes it's just pan seared and yummy.
Friday: Pretty much always Pizza Delphi (local Italian, close to our house)
Sunday: Homemade pizza. Found a great recipe a few weeks ago for a Whole Wheat Honey dough that is so simple and turns out great. I even used this dough for grilled pizza a couple weeks back (future blog post).
After thinking about all these yummy recipes I'm ready for a snack! Check out tons of other menu plans at OrgJunkie.
I love food. I love sampling food, cooking food, reading about food, drooling over pictures of food.
I'm amazed by bento bloggers and that's how this all started. I don't make bentos very often and they're not as beautiful as some but they are fun.
More about me - I live in Alaska, married with 2 dogs & a cat, work from home for our marketing/advertising company, and have many things I'm interested in. Did I mention...I love cooking, reading cooking & bento blogs, watching cooking shows, baking, I like photography, quilting and sewing.